“G10” ETICHETTA NERA
Sparkling white wine refermented in bottle
Grape variety: Pinot bianco, Pinot nero and Chardonnay bland
Vine training system: Guyot
soft pressing and slow fermentation at controlled temperature in stainless steel tanks.
Refermentation: refermentation in bottle
Alcohol: 11% abv
straw yellow wine with fine perlage. Yeast and bread crust on the nose. The taste is fresh and delicate
Serving temperature: 39 – 42 ° f
excellent as an aperitif, it combines perfectly with fried fish or tempura. Try it also with pizza!