DOC TREVISO Millesimato
Extra Dry sparkling wine
Grape variety: Glera 100%
Vine training system: double-arched cane
soft pressing and slow fermentation at controlled temperature in stainless steel tanks.
Refermentation: refermentation in autoclave (martinotti method)
Alcohol: 11% vol
straw yellow wine with fine and persistent perlage. On the nose white flowers and apple. The taste is delicate and slightly aromatic.
Serving temperature: 42 – 46 ° f
excellent as aperitif and with desserts with creams. It also goes well with fish dishes.